May 9, 2008 
The Atkins Nutritional Approachâ„¢, as the Atkins diet is commonly known, has worked for several people with weight problems, although the opinion about its efficacy, especially in the long term, is divided among the medical community. Considerable controversy surrounds the program. Most other diets, and there are numberless of them out there, follow the principle of avoiding high-fat foods. But the Atkins diet allows things like red meat, bacon, butter, cheese, eggs and so on, which are all high in fat. Yet, to the utter surprise of everyone who repose their trust in the tried and tested low-fat diets, the Atkins diet works.
The reason is rather simple. The Atkins diet limits the consumption of foods containing large amounts of carbohydrates, such as rice, pasta, white bread, cereal and sugar. Your body burns its excess fat during a process consisting of four phases, which the late Dr. Robert Atkins developed. In his book Dr.Atkins New Diet Revolution, published in 1972, he advised dieters to cut down on only carbohydrates, not both fats and carbohydrates as had been the practice followed until then.
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Tag: atkins
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